Join us for a Course Dinner featuring the products of Tabal Chocolate!

“3 Courses, a Bite & a Flight”

Date: Wednesday, December 11th, 2024

Doors Open 5:30, Dinner Start Time 6pm

Cost: $80 per person / $30 optional wine pairings

Wine Pairings can be added night of event.

Gratuity is not included in dinner price , you may add gratuity during checkout, or choose to tip night of.

Add Gratuity Here

Dan Bieser of Tabal Chocolate will be on site for Q&A as well as offering product for Sale.

Learn more about Tabal HERE

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Allergies
Please list any food allergies or needs in the “Note” section of your purchase.

Waitlist
If this dinner is sold out, please email dining@braiselocalfood.com, indicating how many tickets you are interested in. We will contact you if a spot opens up!