Braise’s mission is to reconnect people with their food through teaching and advancing community-based food issues, aiming to work beyond sourcing local foods by advocating larger sustainable principles.
We are Milwaukee's first Community Supported Restaurant, open to the public, but there is always the option to become a member.
WE ARE HIRING!
We are hiring a full-time line cook! We are looking for someone who is positive, can work both as a team player and independently, is passionate about local food and has a desire to learn.
NOVEMBER SUPPER CLUB WITH SUGAR BEE MUSHROOM FARM
Join us on Tuesday, Nov. 18th for a 3 course meal featuring mushrooms grown right here in Milwaukee! Click here for more info.
SEMESTER AT BRAISE - WINTER SESSION NOW AVAILABLE!
Our next culinary bootcamp, held from January 21st-March 22nd is now available for purchase! Please click here for more info.