Braise’s mission is to reconnect people with their food through teaching and advancing community-based food issues, aiming to work beyond sourcing local foods by advocating larger sustainable principles.
We are Milwaukee's first Community Supported Restaurant, open to the public, but there is always the option to become a member.
TASTE OF WALKER'S POINT SUPPER CLUB - TUESDAY, AUGUST 19th
Join us for a 3-course meal featuring products from Anodyne Coffee Roasters, Clock Shadow Creamery, Purple Door Ice Cream & Indulgence Chocolatiers. Also featuring beer pairings from MKE Brewing Co! Click here to purchase tickets. Gift boxes with samplings from participating companies are also available for purchase!
DINNER AT WELLSPRING ORGANIC FARM - SATURDAY, AUGUST 30TH
Braise is getting back to its roots by hosting dinners out in the farm fields this summer. Please join the Braise team for a 3-course meal served al fresco style under the summer sky! Tickets go on sale on Tuesday, August 5th.
A SEMESTER AT BRAISE
Are you a talented home cook looking for a more extensive option to hone your culinary skills? Become a student in our ten-week long culinary bootcamp. Click here to learn more!